How to make wheat bread from scratch

Making Wheat Bread is easier than you might think.

Watch the video below to learn how.



Recipe for Wheat Bread:

Mix:
5 cups water
2/3 cup oil
2/3 cup honey

Add:
5 cups flour

Mix

Mix these ingredients add to flour/water mixture
2 rounded Tbsp yeast
2 rounded Tbsp dough enhancer
2 rounded Tbsp wheat gluten
2 Tbsp salt

Add enough flour to mixture that it starts to really pull away from the sides. I usually do 4 cups wheat flour and 2 cups white flour.

Mix for 6 minutes.

Take dough out and knead by hand. Separate into 3 equal sections.
Spray bread pans and add dough
Let rise in a warm place for 30 minutes
Turn oven on to 350.
Cook bread for 30 minutes.
Take out of pans and rub butter on top.

** This bread freezes great. We usually leave one loaf out and freeze the other two.